Uyisebenzisa njani i-whip cream Charger
I-whip cream chargers yindlela elula yokwenza i-cream entsha, evuthayo ekhaya. Bancinci, abasebenzisa i-thessis encinci, yentsimbi equkethe i-nitius oxide, irhasi esetyenziselwa ukuqhuba ikhrimu kwi-creapenser.
Ingaba ufuna ntoni
Ukusebenzisa i-Whip Cream Chagger, uyakufuna:
• I-Whip ShifFonser
• I-whip i-cream ye-cream
• Ikrimu enzima
I-TIP yokuhlobisa (ngokuzithandela)
Imiyalelo
- Lungiselela i-whip creamss repenser. Hlamba i-dispenterser kunye nawo onke amalungu ayo ngamanzi afudumeleyo, eSopy. Hlaza iinxalenye ngokupheleleyo kwaye uzomile ngetawuli ecocekileyo.
- Yongeza i-cream enzima kwi-dispenser. Galela i-cream enzima kwi-dispenser, egcwalisa engabi ngaphezu kwesiqingatha.
- Isikhafu kwitshaja. Hlukana nomnini jaji kwintloko ye-dispenser de ibe yi-snug.
- Faka itshaja. Faka itshaja kwi-charger, qinisekisa ukuba isiphelo esincinci sijonge phezulu.
- Isikhafu kwitshaja. Hlambuzani itshaja kwintloko entloko de uve isandi sesalathiso. Oku kubonisa ukuba irhasi iyakhutshwa kwi-dispentenser.
- Shake i-dispenser. Shake i-respenser ngamandla kangangemizuzwana engama-30.
- Susa i-cream evuthiweyo. Yalatha i-dispenser kwisitya okanye isitya esikhoyo kwaye ucinezele i-lever ukuba ikhuphe i-cream eqhotyoshelweyo.
- Ukuhombisa (ngokuzithandela). Ukuba uyafuna, ungasebenzisa i-HECECTOFERIC ukwenza uyilo olwahlukileyo kunye ne-cream eqhotyoshelweyo.
Iingcebiso
• Kwiziphumo ezilungileyo, sebenzisa i-cream yediliya ebandayo.
• Musa ukugqwetha i-sheyser.
• Hlanganisa i-rovenser ngamandla kangangemizuzwana engama-30.
• Yalatha i-dispenser kwisitya okanye isitya esikhohliweyo xa usasaza i-cream ye-wabed.
Sebenzisa i-HECECTOTIC ukwenza uyilo olwahlukileyo kunye ne-cream evuthayo.
Amanyathelo okhuseleko
• I-whip i-cream ye-cream iqukethe i-nitius oxide, irhasi enokuba yingozi xa idluliselwe.
• Musa ukusebenzisa i-Whip Creats Charger ukuba ukhulelwe okanye ukuncancisa.
• Musa ukusebenzisa i-whip cream Chargers ukuba unazo naziphi na iingxaki zokuphefumla.
• Sebenzisa i-Whip cream Charger kwindawo enomoya.
• Musa ukugcina i-cream ye-cream ye-cream kwilanga ngqo okanye kufutshane nemithombo yobushushu.
Ukulungisa ingxaki
Ukuba unengxaki ne-Whip ye-Whip Cream Chagger, nantsi iingcebiso ezimbalwa zokucacisa:
Qiniseka ukuba itshaja ifakwe ngokuchanekileyo kwitshaja.
Qiniseka ukuba i-respenser ayigcwaliswanga.
• Hlanganisa i-rovenser ngamandla kangangemizuzwana engama-30.
• Ukuba i-cream evuthelweyo ayiphuzi kakuhle, zama ukusebenzisa i-sectorator eyahlukileyo.
Ukuqukumbela
I-Whip Cream Chargers yindlela elula yokwenza i-cream entsha, evuthayo ekhaya. Ngokulandela imiyalelo engasentla, unokusebenzisa ngokulula i-Whip Churgers ukudala iidessert kunye neendlela zokuhamba.
